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Meat Lab Traceability Number:
062
EID:
940100119500205
Animal Origin:
Fort Collins, CO
Breed Type:
White Face
Quality Grade:
Choice
Yield Grade:
3.4
Processing Date:
11/17/22
Processing Time:
9:56am
University of Wyoming
Processing Company:
Processing Location:
Laramie, Wyoming
Processing Date:
12/13/22
Processing Time:
9:55am
University of Wyoming
Processing Company:
Processing Location:
Laramie, Wyoming
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